Napier Function and Conference Venue, Restaurant and Bar

As at 1 November 2008

Mon-Thu 10 - 2.30 & 5 till late, Fri - Sun 10 till late

Gastromonica

Gourmet Chicken Burger	$17.00
Char-grilled chicken and avocado burger with green tomato relish and served with fries
Fish and Chips	$17.00
Fresh crumbed fish and chips served with a salad garnish and tartare sauce
Shoe String Fries	$5.00
Served with aioli
Seasoned wedges	$6.00
With sweet chilli sauce
Pier Pizzas
All pizzas are 12” thin crust & homemade using an authentic Italian recipe and served with a homemade tomato sauce base
Margharita	$15.00
Tomato, mozzarella & basil
Pollo	$22.00
Smoked chicken, cranberry & brie
Mediterraneano	$19.00
Tomato, mozzarella, tuna, pesto & red
Caprese	$15.00
Tomato, cherry tomatoes, anchovies & mozzarella
Picante	$19.00
Salami, chorizo & bacon
Vegiterriano	$15.00
Pumpkin, spinach & feta
Pesce	$19.00
Smoked salmon, caper & anchovies
Sweets	$10.50
Dark Chocolate & Crème De Menthe Mousse
A smooth dark chocolate mousse made with Ghanaian chocolate and lightly flavoured with crème de menthe
Chocolate Torte
A flourless chocolate & almond torte served with chantilly cream
Strawberry Crème Brulee
A classic dessert flavoured with strawberries and topped with freshly caramelised sugar
Pavlova
An individual pavlova covered in chantilly cream & served with a seasonal berry compote
Icecream Selection
A trio of luxury ice creams
East Pier Cheese Selection	$14.00
A selection of Hawkes Bay cheeses served with ploughmans pickle and crackers
Kids	$10.00
Fresh Fish & Chips
Chicken Nuggets & Chips
Mini Margharita (Cheese & Tomato pizza)
Mini Pasta
Ice-Cream Sundae	$7.50

(15% Public Holiday Surcharge)

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