| Home-made
crusty garlic bread |
$5.5 |
 |
|
Freshly baked Flowerpot
Bread served with balsamic oil & hummus
|
$7.5 |
|
|
All day Breakfast
with sausages, hash browns, Portobello mushroom, roasted
tomatoes, poached eggs & streaky bacon
|
$17.5 |
|
|
Eggs Benedict –
traditional style Eggs Benedict with your choice of
Ham,
Salmon or vegetarian served with Hollandaise sauce
|
$16.5 |
|
|
Cinnamon French Toast
with grilled bacon, banana & drizzled with maple
syrup & chantilly cream
|
$14.5 |
|
|
Classic Speights
beer battered fish and chips served with salad &
tartare sauce
|
$22.0 |
|
|
Fresh green-lipped
Mussels sautéed in garlic & finished a la
Provencal & served with crusty bread
|
$17.5 |
|
|
South Island Smoked
Salmon & Brie Lasagne served with a fresh seasonal
salad accompaniment
|
$24.5 |
|
|
Thai Beef Salad of
marinated beef served with rock melon, snowpea sprouts,
Spanish onions, cherry tomatoes & crispy noodles
|
$17.5 |
|
|
Home-made chicken
liver pate served with a wild berry compote & toast
|
$16.5 |
|
|
Seafood Chowder with
mussels, calamari, shrimp and chunks of white fish served
with crusty white toast
|
$19.0 |
|
|
Catch of the Day
Meuniere – Chef’s fresh fish signature dish
served with scalloped potatoes & a traditional Meuniere
sauce
|
$28.5 |
|
|
Thai Fish Cakes made
with fresh white fish, coriander, ginger & garlic
& served with a mesclun salad & a homemade sweet
Thai coconut sauce
|
$22.0 |
|
|
Penne Pasta with
sautéed chicken & onions deglazed with white
wine, mascarpone cream & basil pesto with shaved
parmesan, cashews & a rocket salad
|
$22.0 |
|
|
Proscuitto wrapped
new seasons asparagus served over croutons with a poached
egg, crisp salad & hollandaise sauce
|
$15.5 |
|
|
Premium Angus Pure
Scotch Fillet of beef served with fries & salad
with your
choice of creamy garlic butter or a caramelised onion
jus
|
$28.5 |
|
|
Moroccan spiced Lamb
Rump served with a traditional Greek salad & tsatziki
sauce touched with a drizzle of extra virgin olive oil
|
$27.5 |
|
|
| KIDS |
|
Kids Platter with Battered Fish or Chicken
Nuggets or Mini Hot Dogs served with fries, salad, tomato,
orange wedge, crunchie bar, lollipop & sauces
(comes with a complimentary balloon) |
$10.0 |
|
|
SNACKS (available all day 10am till late) |
Home-made
crusty garlic bread
|
$5.5 |
|
|
Gourmet
Steak Open Sandwich – marinated steak with fried
onions, salad, tomato, aioli & beetroot relish
served with fries
|
$18.5 |
|
|
Gourmet Chicken
Open Sandwich – marinated chicken with bacon,
salad,
aioli & a peach & mango chutney served with
fries |
$18.5 |
|
|
Classic Speights
beer battered fish and chips served with a seasonal
salad & tartare sauce
|
$22.0 |
|
|
Classic Caesar Salad with
Smoked Chicken served with garlic croutons, shaved parmesan,
bacon, poached egg & traditional Caesar dressing
|
$18.5 |
|
|
| East Pier’s snack platter
with samosas, spring rolls, wedges, tempura prawns,
scallop bites & a selection of sauces |
$25.0 |
|
|
| Lemon pepper and rice flour
dusted fresh calamari served with aioli & a seasonal
garnish |
$17.5 |
|
|
Antipasto Platter
(serves 2) - with marinated olives & feta, sun-dried
tomatoes, chicken liver pate, marinated mussels, calamari,
crispy croutons, salami, breads & dips
|
$35.0 |
|
|
Marinated
Kalamata olives & feta cheese served with croutons
|
$13.5 |
|
|
Nachos with
chilli con carne, jalapenos, melted tasty cheese, sour
cream
& guacamole
|
$23.0 |
|
|
| Shoestring fries and aioli
and tomato ketchup |
$7.5 |
|
|
Seasoned wedges,
sweet chilli sauce and sour cream
|
$8.0 |
|
|
| SWEETS |
|
Passionfruit Crème
Brulee served with a berry compote & passionfruit
pulp
|
$8.5 |
|
|
Decadent Chocolate
Brownie served with vanilla bean icecream, chantilly
cream & a rich chocolate sauce
|
$8.5 |
|
|
Fruits of Summer
shortbread – homemade shortbread & a selection
of summer fruits with chantilly cream & strawberry
icecream
|
$8.5 |
|
|
Homemade Cheesecake
– changes regularly served with chantilly cream,
berry compote & a complimentary icecream
|
$8.5 |
|
|
| Trio of deluxe icecream
with a chocolate accompaniment |
$9.5 |
|
|
A selection of Whitestone
Cheeses served with crackers & fruit $
|
14.5 |
|
|
| Icecream Sundae –
available in Chocolate, Butterscotch or Berry |
$8.5 |
